By Editors of Adams Media
They're tasty. they're effortless to make. and they are correct at your fingertips. The 50 most sensible Rice Cooker Recipes is an appetizing number of scrumptious dishes that allow you to use your favourite equipment in new and interesting methods. From eco-friendly Tea Miso Soup to Asian Rice Pudding, there is lots integrated so that you can whip up fulfilling and engaging snacks and nutrition. get pleasure from! they are tasty. they are effortless to make. and they are correct at your fingertips. The 50 top Rice Cooker Recipes is an appetizing collection of scrumptious dishes that allow you to use your favourite equipment in new and intriguing methods. From eco-friendly Tea Miso Soup to Asian Rice Pudding, there is lots integrated so that you can whip up pleasant and engaging snacks and nutrients. get pleasure from!
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Additional info for The 50 Best Rice Cooker Recipes. Tasty, Fresh, and Easy to Make!
Sample text
Serves 2 Ingredients 2 firm white fish fillets (such as cod or sea bass), about 1⁄2-inch thick 1⁄4 teaspoon salt 1⁄4 teaspoon freshly ground black pepper 1 tablespoon vegetable oil 1 teaspoon grated ginger 1⁄2 teaspoon curry powder 1⁄2 cup coconut milk Season both sides of the fish with the salt and black pepper. Set aside. Add the oil to the rice cooker, cover, and set to Cook. When the base of the cooker pot gets warm, add the ginger and curry powder. Stir for 1 minute or until fragrant. Stir in the coconut milk and add the fish fillets.
Dish out and serve with blanched vegetables and potatoes. Coconut Milk The rich taste of coconut milk can be attributed to the high oil content and sugars. Fresh coconut milk is usually not produced in the United States. You can buy canned coconut milk from Asian groceries and markets or the ethnic and international section of many supermarkets. The canned version, however, typically contains water as filler. Pineapple Shrimp Curry A ripe and sweet pineapple is ideal for this dish. However, if that’s not available, use canned pineapple instead, draining off the syrup before use.
Rice Rinsing When rinsing rice, gently swirl the rice in the pot with 2 or 3 changes of water, draining off the water each time. It is not necessary to rinse until the water is completely clear, as nutrients may be lost in the rinsing process. Rice Congee A common breakfast porridge enjoyed in many Asian countries, congee is more forgiving when it comes to how much water you use. Adjust according to whether you prefer a thicker or thinner cereal. Serves 2 Ingredients 1 cup long-grain white rice 3 to 4 cups water, according to desired consistency Rinse rice well by gently swirling the rice in the cooker pot with 2 or 3 changes of cold water.